Chubby Botak Koala - Singapore Food Blog, Travel and Lifestyle

Feng Xiang is a Klang-style Claypot Bak Kut Teh born during the pandemic 2 years ago. It started when Mr Harvey Ang, the co-founder was year...

Fish'N'Chips During this stabilisation period, I saw frequent posts in FB Group calling for support of this makan place. Dignity Kit...

Braised Duck - Half I was introduced to this place by A for a lunch meet up. The owner of the shop is someone who has been in F&B busine...

Wanton Mee - Large I was introduced to Huay Kwang Wanton Mee (“Huay Kwang”) during the circuit breaker period by our friend C. At that...