Thursday, 18 July 2013

[CLOSED] The Coffee Daily – Away from Daily Grind

This Cafe has been my must-go-place since its opening last year. It has changed their management a few times since its opening in 2012, however it seems always for the better. Kudos to the new management.


Menu Part 1

Menu Part 2

Chubby Botak Koala can be considered a regular here. You will most likely spot me here during the day, where it is more quiet. I find it to be a good getaway place if I need a little break from endless work, as it is nearby my office. The main attraction for this cafe has always been the coffee and their old school deco. They get their beans from Highlander, one of the renowned artisan bean roaster in Singapore. The latte is fragrant, smooth, creamy and no bitter after taste. Accompanying their latte is Malongo Biscuit Speculoos.

Latte

Other than the coffee, you should also try their ice cream and gelato. The best combination will be in form of Affogato. I had this once in the evening with a friend from Jakarta, the lethality of the espresso lead to insomnia until 4 in the morning. The ice cream has a nice sweetness level, perfect creaminess that will make you ask for more.

Affogato
The cakes here is also quite good. I tried their yuzu cake and passion fruit moose, both has a delicate balance, light and refreshing. For non coffee drinker, they have tea selection from Gryphon, Mark & Spencer, Ginger Beer, Artisan Beer and others.


Yuzu Cake

Passion Fruit Moose

Decoration of this place is simple. They claimed that their design is old school deco, personally I think they probably pick up the furniture from a second hand shop, repaint and put it together. However, I have to say they did a good job with it and I always feel comfortable spending my time in the cafe.

Part of Seating Area
Service has always been friendly and efficient. For the price, The Coffee Daily actually deliver value for money. Their price of coffee, ice cream / gelato and cakes are comparable to the neighbourhood cafe's or even lower. At this point of time, I can include this as one of my Top 3 Coffee Place in Singapore. Cheers !!!


Food & Drink: 7.5/10 (Coffee 8.5/10)
Value: 7.5/10
Service: 7.5/10
Ambiance: 7.5/10.


The Coffee Daily
75 Brighton Crescent
Serangoon Garden Estate
Singapore 559216

Tel: 6284 8894
Op Hours:
Mon- Thu: 12.00 – 22.30
Fri: 12.00 – 23.30
Sat: 09.30 – 23.30
Sun: 09.00 – 22.30

Wednesday, 17 July 2013

Sushi Airways – The Sushi Plane has Landed

In December 2012, a plane missed it's designated landing strip in Changi Airport Singapore. It was reported the plane that was piloted by Chef E.C. Wong, had managed to land safely in Kampung Glam area and luckily no one was hurt. As the plane was carrying fresh seafood and ingredients from Japan, the pilot has no choice but to open up a sushi bar from that point onwards and continue to serve the freshest ingredients flew in four times a week from Japan.


As according to its name, the restaurant is designed based on the 1930s aeroplane stereotype. The kitchen, tables and sushi bar are made of shiny metal that are found in the galley of aeroplane. The restaurant can probably only seat less then 40 person. So to make sure you get a seat, you might want to call to make reservations during the peak period.



Airways Garden Salad ($15) which is fresh garden salad with wafu dressing. The salad is light, refreshing, yummyy and delicious. The dressing simply binds the ingredients which include avocado, tamago and tomato. A good way to open up your appetite.

Airways Garden Salad

For mains, we recommend their Mango Roll ($30) first – avocado, mango and flying fish roe. Each ingredients are generously prepare and served. You will notice the freshness of the mango to balance the slightly fiery fish roe. The sushi rice are mixed with other fresh flavourful vegetables, to create a unique flavour to the mango roll. Uniquely fresh.

Mango Roll

Mango Roll

Sushi airways version of California Roll ($15), is the inside out version, where the rice is on the outer part of the roll and covered generously with flying fish roe. Using just white sushi rice, it simple and nice. The chef just let the ingredients speak for itself.

California Roll

For people who like some fizz in their drink, try their Passion Fruit Soda Smoothies ($6). Not sure where the smoothies come from, it is more like a Passion Fruit Soda Fizz. It is more on the sweet side, I actually have to dilute it further with some ice water.

Passion Fruit Soda Smoothies

To cleanse your palate after the meal, a complementary beancurd pudding will be served. Nice balance of texture and sweetness.

Beancurd Pudding

We boarded the plane on one Saturday afternoon, after the lunch crowds and there are only 4 tables occupied. The service is good, but the food took quite a while to come to the table, especially their rolls. As only Chef Wong and his assistant are preparing the food for the whole plane, the captain seek your understanding.

Overall, Sushi Airways food represent a creative, unique and fresh. Each dish prepared individually by Chef Wong and his co pilot, so you can expect the high and consistent standard. The price is reasonable, if you compare the quality of the food that you received. I'm looking forward to my next visit to try out their other fresh air flown ingredients. Bon Voyage !!!

Food & Drink: 8.5/10
Value: 8/10
Service: 7/10
Ambiance: 8/10.

Sushi Airways Sushi Bar
20A Baghdad Street
Singapore 19969

Tel: +65 6291 1151

Op Hours: Daily 12.00 – 14.30; 18.00 – 22.30

Monday, 15 July 2013

[CLOSED] Cafe Brio's – Buffet at the Waterfront


Cafe Brio's is one of the main restaurants for Grand Copthorne Waterfront Hotel. Located on the first floor of the hotel, it boasted a range of distinctive cuisine with International and Asian flair.


This is actually the first visit by The Little Devil and Chubby Botak Koala to Cafe Brio's. Grand Copthorne Waterfront Hotel actually hold a special meaning to us, because this is the hotel where we had our wedding reception. Unfortunately, due to the overwhelming activities, alcohol during the reception and entertaining the guests, we did not manage to spend any valuable time here 8 years ago. (Darn, have we been married for so long???)

So enough of my rumblings and fumblings, let's get to the food. The first thing that you notice when you enter into Cafe Brio's is actually the spread of the desserts (international and local), followed by fresh shellfish, then sushi and sashimi.

Part of the Desserts Selection


The Seafood Sections
The Sushi Sections

The shellfish here consist of oyster, prawns and mussels. The size of the shellfish are quite big and fresh. Next come to the sashimi section, with selection of salmon, tuna, yellow tail and cuttlefish. The sashimi are as fresh as they get, with a good portions of the cuts. The minus side are the selections are quite limited.

Oyster, Prawns and Mussels


During the night, the roast station churn out roast beef. It is tender and roasted to medium, where you can still see the pink meat in the centre. It is tender however the gravy is lack of flavour. The Indian food section is something that you can't miss, especially the briyani and beef rendang. The basmanti rice is full of flavour and the rendang is succulent to the point of melting in your mouth. To complete our selections of main dishes, we have finished it with their famous crayfish laksa. We personally find the laksa quite average. The gravy lack of presence and not as robust as it suppose to be. There is nothing pretty special about it, except it is serve with half potion of a crayfish.

Roast Beef
Crayfish Laksa
So finally come to the desserts, where the selection from hot to cold desserts are so extensive, they can actually just do a buffet for their desserts. I like their Pineapple upside down cake, where it is moist and light; Manggo Pudding, Rose Syrup Aloe Vera, Apple Jelly Panna Cotta shots are light and refreshing. For chocolate lovers like me, the Chocolate Pudding with custard sauce or ice cream is just heavenly if you like something heavy, while chocolate fondue with fruits is the alternative for something light. There are also some Peranakan desserts if it is to your liking.

Chocolate Pudding With Custard Sauce

Chocolate Fondue with Condiments

A little peranakan selection
Service here is actually good. The service staff clean the plate regularly and top up your drinks. We actually went using the Deal.com promotion, so it is actually value for money for us. However, if you are paying a full price, it will be slightly overpriced.

Overall, Cafe Brio's presents good spread of buffet to the patrons. The food quality are of better than average, we do hope they can expand the buffet spread, especially on their sashimi and shellfish to the extend of their desserts range. At this current time, it won't be my first choice for buffet. Cheers!!!


The Bread Selection
(did not try due to limited stomach space :)

The Cheese Selection(did not try due to limited stomach space :)

Food & Drink: 7/10
Value: 6.5/10
Service: 7.5/10
Ambiance: 7/10.

Cafe Brio's
392 Havelock Road
Grand Copthorne Waterfront
Singapore 169663

Tel: 6233 1100
Op Hours: Daily 06.30 – 10.30; 12.00 – 23.30
For the pricing of the buffet, see the link above.
Also check out some online deal website.


Tuesday, 9 July 2013

[CLOSED] Nolboo Hangari Galbi – Authentic Korean Grill

Nolboo Hangari Galbi is a brand part of Nolboo Co Ltd, a Korean Franchise Restaurant with more than 520 branches and 8 brands in Korea. The group of restaurants are popular because they manage to develop various dishes to suits the taste of modern Korean Society and delivery unchangeable taste throughout its franchises.


The Little Devil is actually is a fan of this Nolboo in Singapore because they always deliver consistency in their food. Although it is nice to grill our own food, we don't mind them doing the grilling for us on another table. At least we won't be walking out smelling like our food.



Sunday, 7 July 2013

[CLOSED] Cupcakes with Love – Unillustrated Love

We actually found this place by coincidence as we were looking for a place to catch up with group of friends and kids. As it is located opposite Canadian International School, parking was a breeze during the public holiday.

As you enter the shop, you will see their display of cupcakes and menu. Whatever you see there, it is all they have. You basically have to place your order on the counter, pay and they will deliver to you. Most of the seating is actually located at the back after the counter. Very comfortable, with short table and chairs. Unfortunately the lighting is quite dark, feels that not much effort was put in decorating the place.



From the name of the store, you know already what is their specialty. We ordered Red Velvet ($3.50) and Blueberry Summer ($3.50). Both cupcakes are moist, full of flavour and moist. The frosting only cover half of the cupcakes and it is not too sweet so don't need to worry that you kids will go hyper after too many cupcakes. At the bottom of my blueberry summer cupcake, I was surprised to find some fresh blueberries in it. While the cupcake is nice, we find that it is lacking of the OMPHHHH factor.

Red Velvet Cupcake

Blueberry Summer Cupcake

For their coffee, they use the coffee beans roasted by Nylon at Everton Park. Their latte ($4.50) is smooth, creamy and without much bitter taste afterwards. Good balance between the coffee and milk. A good latte indeed. For the tea, they use Gryphon tea @ $5.50 per pot. As for the other cold drinks, we are told that they have run out of it.

Latte - Beans from Nylon
Cappuccino & Ice Coffee 

Unlike their cupcakes, we find the service slow, unfriendly and 'lack of love'. When our group walk in, it seems they are not keen on serving their customers and prefer to have their shop empty. The cupcakes came at first, but our drink come a good 10 to 15 minutes later after we finish the cupcakes. Hopefully the management can address this matter.

Overall, we find the cupcake and drinks here are good. With the combination of less sugar and more flavour, it is a plus point for this shop. The price is quite steep, however comparable to those in the market. Cheers!!


Food & Drink: 6.5/10
Value: 6/10
Service: 4.5/10
Ambiance: 6/10.


Cupcakes with Love
348 Tanjong Katong Road
Singapore 437115
Tel: 6440 0450

Op Hours:
Mon – Thur: 12.00 – 21.00

Fri – Sun: 12.00 – 22.00

Saturday, 6 July 2013

[CLOSED] Jalan Kayu The Prata Cafe – Prata for any time of the day

Tanjong Katong Road are known to foodies as one of the upcoming happening place for dining in the south east area. This road is practically buzzing during lunch and dinner and finding a car park space is an issue. As this area only serves lunch, dinner and supper crowd, it is actually quite a challenge to find a place to have breakfast.

Fortunately, Jalan Kayu The Prata Cafe is one of the establishment that open early on the day we need some early grub. They open around 10am, while other eatery open from 11am onwards.


So how is the food? The prata here is actually quite good. It is thin, fluffy, good serving size and the best part it is not oily. They did not overcook the egg prata ($1.40) and my plaster ($1.40) have the egg yolk oozing out of it. (plaster is kosong prata + sunny side up fried egg on the outside like a band aid). While the curry has a robust flavour into it, as it was probably from last night stock. To be honest, the best curry for prata is an overnight curry, because the flavour is just fantastic and robust.

Kosong Prata + Plaster Prata + Curry

The kopi-C and ice lemon here are considerably good. However, they can be extremely generous with their sugar. Service is a bit slow, but price is very reasonable considering they are air-conditioned establishment. The plain prata will set you back $0.90 while the egg prata and plaster are $1.40 each. Kopi-C is $1.30 and Ice Lemon Tea is $1.60. In total,we spend only $8 for breakfast.

Kopi C

Ice Lemon Tea

Overall, this place serve a simple Singaporean no fuzz breakfast. Although it open a bit later than other prata shop, but they serve a good grub. We don't mind coming back for more in the future. Cheers!!

Food & Drink: 7/10
Value: 8/10
Service: 6/10
Ambiance: 6/10.


Jalan Kayu The Prata Cafe
246 Tanjong Katong Road
Singapore 437034

Tel: 6254 0268
Op Hours:
Sun - Tue: 10.00 – 22.00

Wed – Sat: 10.00 – 02.00

Sunday, 30 June 2013

The Lawn Grill & Salad Cafe – Come Meat Your Greens [MEDIA INVITE]

Thanks to Jonathan and The Lawn Team for inviting us for this food tasting.

The Lawn Grill & Salad Cafe is a unconventional salad bar, bringing the current salad eating trends from California, USA which serve tantalising premium grills with unique and wacky salad dressing to Singapore food scene. Forget about the cold and plain salads, get ready for mind blowing and healthy food to tingle your palates.


Located in Biopolis, The Lawn cater for the professionals working in the area during weekday and regulars on Sunday. Don't come on Saturday, as they are close. Although the indoor seating is limited, they are more than enough seating in the alfresco area.


Alfresco dining area

As The Lawn concept is based on a salad bar, the following is the SOP on placing your order:
  1. Choose Base: Salad Box or Olive Rice (for those that need their carbo)
  2. Choose your Grill (protein: such as chicken, prawn, dory fish, duck, beef or even vegs)
  3. For Salad Box, Choose your toppings & dressings, you have 26 type toppings (such as vegs,fruits, pasta, nuts, cheese, etc) and 9 types of dressing options. For Olive rice, you have a standard side salad with no dressing.

Ordering and Grill Station

The Menu
We were quite lucky that we tried most of the grills menu and all the 9 types of dressing. As a salad bar, the greens are as fresh as you can get. To make it easier, the Little Devil and I will just give you the run down of which grill pair with the dressing according to our taste buds.

For the grills, we like the Acento Balsamico Beef Cuts and Ben's Beef Rubs the most. The beef are tender and juicy, especially on the balsamico. Next come dory fish & prawns. Both type of the grill dory fish are generous in size, well marinated and not flaky. The garlic prawn here is suppose to be one of the most popular grilled ingredients. It is fresh, juicy with subtle garlic flavour thus we are not surprise on why it is the top seller. Our least favourite grill on the menu is the chicken. The Lawn uses chicken breast and they are cut to bite size, we find the meat is a bit dry and chewy. The marinate used on the chicken is quite good though. We can't comment on the duck and vegetarian grills we did not try them, those who had tried please give us your comments. :p

Pacific Dory with Salads - The Actual Salad Box

Acento Balsamico Beef Cuts

Mojo Chicken

Char-Grilled Garlic Prawns

For the dressings, Mi So Spicy is on top of the list. It started off with the subtle tom yum flavour, slowly the spiciness will come whack you from nowhere. Good with everything except for the beef. For the beef, we like the Honeyball dressing. The natural sweetness of the honey really compliment the seasoning of the beef. For fish, beachy peachy and manly mango are the best pairing as the fruity flavour in the dressing give a Mediterranean feel to the fish. For the prawn, wasahonie dressing will be a good choice. The combination of wasabi and honey bring out the familiar taste of wasabi prawn which you get in the most Chinese restaurant here.

The Nine Dressings
To complement the grill chicken, the maple peanut dressing goes well with maple chicken, while Red island goes well with the rest of other grill chicken. For those, who wants to try the maple peanut dressing, please be prepared for the sweetness that it brings, as some will find it overwhelming and for those with sweet-toothed, this might be a nice choice.

Maple Chicken
With the management always trying out new recipe for their grill, The Lawn will have a monthly special, and this month is a special grilled curry chicken set menu.

Curry Chicken

The olive rice is Teochew version of olive fried rice. It has comforting home flavour, just like what littledevil's mum cook at home. A good substitute for salad, however you don't get any dressing or toppings from this.

Olive Rice with Ben's Beef Rub

For those that need their caffeine fix, you can try their coffee here. They use the beans from the artisan coffee roaster Smittens.

The Coffee
Overall, The Lawn provide a refreshing and healthy dining options. It is definitely not your conventional salad bar. It is modern, trendy and bringing the funk into eating salads. We suggest that you go to their website, to check out their menu. We rate this place 7.5/10. Cheers and Eat Fresh!!.

The Lawn Grill & Salad Cafe
31 Biopolis Way,
Nanos #01-07
Singapore 138669

T: +65 6478 9739
OH:
Mon – Fri: 11.15 – 21.00 (LO 20.15)
Sun: 10.00 – 16.00 ( LO 15.15)
Closed on Saturday


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