The Chop House is a
casual dining eatery under the umbrella of Wooloomooloo Group. The
same HongKong group that set up Wooloomooloo steakhouse in Swissotel
the Stamford, which I have a memorable experience with their tomahawk
steak a few years back. (You can check out the review here).
Monday, 31 March 2014
Saturday, 29 March 2014
The Heritage Element - International Buffet
The F&B team at Amara
Singapore has recently relaunch ELEMENT, their restaurant – bar
concept. Element offers first of its kind, multi-cultural,
multi-generational and multi-occasion F&B experience. In this
review, Chubby Botak Koala & Little Devil will only focus on the
International buffet selections.
Friday, 28 March 2014
Orchard Cafe – Straits Cuisine Buffet
Introducing
the newly launch Straits Cuisine Buffet by Orchard Hotel. Straits
Cuisine Buffet consist of Peranakan cuisine, traditional roast and
seafood items and other all time local favourites dishes.
Complementing the selections above, look forward to their live
stations and a la minute highlights.
Labels:
3 Cafe,
3 Restaurant,
5 $51 - $80,
8 Orchard,
A. Media Invite,
Asian,
Buffet,
Chinese,
Dessert,
International,
Laksa,
Peranakan,
Seafood,
Singapore Fav,
Straits Cuisine
Location:
442 Orchard Road, Singapore 238879
Friday, 21 March 2014
Tsuru-Koshi: Japanese Fast Food Udon
This
little stall is simply the best udon in Ngee Ann City. Tsuru-Koshi
name is inspired from the Japanese words, Tsuru means silky and
smooth while literally means going down the throat well or
deliciously chewy (not soggy). So from this, we can expect smooth and
silky udon, and of course deliciously chewy.
Thursday, 20 March 2014
[CLOSED] Song Kee Fish Ball Noodles – Is this the best Fish Ball Noodle in Singapore?
[Ceased Operation as at 30 July 2016 . . . . . . . Chubby Botak Koala and Little Devil feel SO SADDDDD]
A
few months ago, Little Devil (LD) has cravings for fishball noodle.
So we actively searching for the best fish ball noodle in this tiny
little island. One of the places that keep popping up is Song Kee
Fish Ball Noodles.
[CLOSED] Eastern & Northern Dumpling Restaurant: Authentic Northern China Cuisine
Dumplings
/ Jiaozi (饺子) is one of
the most recognised food in Chinese culture. Eaten by not only the
Chinese, but also very popular in many Asian countries. You can have
it boiled, steamed or pan fried. For people in China, eating
dumplings during Chinese New Year is a must, no matter which part or
clan you come from. Speaking from experience, I ever ate 16 types of
dumplings during a dinner session in Beijing, and it remain one of
the best experience I ever had. To date, I still can't find anything
to match it in Singapore.
Tuesday, 18 March 2014
The Coastal Settlement – Reminiscing Singapore Coastal Living in the 70s
Ever
wonder on how Singapore looks like in the past? Or do you want to
re-live the past of Singapore atmosphere in the 70s? Or are you are
looking for a quick escape from the hectic Singapore? The Coastal
Settlement is the place to be. Located in an 'ulu' (not easy to
reach) location, off Loyang Ave opposite entrance of Changi Air Base,
this place is not easy to reach if you are not driving. However once
you are there, you will be rewarded with the relaxing olden days
environment.
Labels:
3 Bistro / Diners,
3 Cafe,
3 Indoor / Outdoor,
3 Pub / Gastropub,
3 Restaurant,
3 Ulu Location / Hidden,
5 $26 - $50,
Asian,
Beer,
Brunch,
Changi Village / Loyang,
Coffee,
Nasi Lemak,
Singapore Fav,
Steak,
Western
Location:
200 Netheravon Road, Singapore 508514
Monday, 3 March 2014
[CLOSED] Restaurant Home – The Home of Iron Chef Conqueror
[Has moved to a new location from 26 July 2016 - See the details below]
Chef Tan Yong Hua has finally find a place to call HOME. Also known of the Prince of Pumpkin, Chef Tan is the proud Co-Owner & Executive Chef of Restaurant HOME ('HOME'). A celebrity chef in Singapore Media scene, Chef Tan also proudly represented Singapore Chinese Chef Association in 2013 to conquer the Iron Chef Thailand specialised in Chinese Cuisine.
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